
- Extensive experience of XX years inmeasuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc.; decorating and displaying finished products;testing ingredients and finished goods to ensure that each item meets food safety and quality controls
- Greeting customers, answering questions, making recommendations, accepting orders and payments, and providing exceptional customer service; keeping records relating to deliveries, inventory, and production levels; taking client information and ensuring that deliveries are fulfilled accurately and on time
- Firm understanding of public safety and regulations regarding the handling of food; FAMILIAR with latest bakery equipment accessories and ingredients; knowledge of food industry and strong relationships with vendors and manufacturers ensures cost-effective and regulated inventory
- Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters; understanding of food safety practices; experience with cake decoration techniques; excellent time-management skills; ability to remain calm and focused in a fast-paced environment; team spirit, with a customer-focused attitude