Dietitian Nutritionist
- Extensive experience of XX years in developing diets that patients are able to adopt into their daily lives; determining appropriate dietary modifications needed to promote health or treat disease and formulate an appropriate treatment plan
- Skilled in treating patients whose symptoms are triggered or increased by eating particular foods; working with local community groups to encourage healthy eating, and to improve cooking skills, taking account of different cultural and social attitudes to food and drink
- Adept in supporting people who are unable to eat after major surgery or serious injury to ensure they continue to receive the nutrition they need; helping athletes achieve their sporting goals through good nutritional practices; tracking record of developing and executing beneficial dietary plans
- Deft in maintaining and advancing professional knowledge and keeping up with technical and clinical progress in order to offer clients the best treatment available; formulating practical dietetics advice and resources by interpreting, translating and evaluating relevant information from a variety of sources
- Highly-skilled in planning and implementing appropriate diet plans; in-depth knowledge of common health issues and their implications on diets; hands-on experience in managing nutrition related to clinical applications